Food packaging paper is a packaging product with pulp and cardboard as the main raw materials. It needs to meet the requirements of non-toxic, oil-resistant, waterproof and moisture-proof, sealing, etc., and the paper used for packaging food that meets the safety requirements of food packaging. Because food packaging paper is in direct contact with food, and most of its packaging is directly imported food, the most basic requirement of food packaging paper is that it must meet the requirements of food hygiene. Relevant technical standards must be met.
Paper packaging products are packaging products with pulp and cardboard as the main raw materials. The raw materials used in them are wood, bamboo, etc., which are plants that can be harvested and regenerated; reeds, bagasse, cotton stalks, and wheat straw are rural residues. These are resources that can be re-cultivated and reused. And plastic packaging ultimately consumes oil, which is a non-renewable resource. Therefore, compared with other packaging such as plastics, paper packaging products have more advantages in resource utilization and enjoy a very good ecological reputation in the market. Not only can paper packaging products be reused, but many paper packaging products themselves are recycled. Made of waste paper fibers; waste paper packaging products can be used to make fertilizers, which will be decomposed into water, carbon dioxide and several inorganic substances within a few months in the sunlight, humidity and oxygen of nature. Therefore, today, when the whole world is very concerned about the earth and the environment on which we live, paper packaging products are recognized as the most promising and promising “green packaging” materials compared with the three major packaging of plastic, metal and glass. And is highly respected and favored by the world.
Post time: Jul-16-2022
